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Private Events Pickup & Dropoff Catering

Open Positions

Home Our Story About One Off Hospitality Our Leadership Team Contact Us Organizations We Support Our Concepts Catering Private Events Private Events Pickup & Dropoff Catering One Off Rewards Upcoming Events Gift Cards Careers Open Positions

Upcoming at One Off Hospitality

Upcoming Events

Dove’s Prime Rib Dinner

Dove’s Luncheonette
April 17th at 5:30pm + 8 pm

Easter Bunny Brunch

Big Star West Town
April 20th from 10am - 2pm

wine based cocktail dinner

avec west loop
april 30th at 6:30pm

Our Concepts

bar avec chicago

Big Star Chicago

Dove's Luncheonette

Publican Quality Bread

Publican Quality Meats

The Publican Chicago

Publican Tavern at O'Hare International Airport

The Violet Hour

Rare Italian Wine Dinner with Master Sommelier Ken Fredrickson

Publican Quality Meats
April 24th at 7pm

pizza & spritz party

april 27th from 5-9 pm
bar avec

avec x mirra collaboration dinner

avec river north
may 7th at 7pm

Outstanding baker, greg wade, 2019
outstanding bar program, Violet Hour 2015
outstanding Restaurateur, donnie madia, 2015
OUTSTANDING CHEF, Paul Kahan, 2013

2013-James-Beard-Foundation-Awards-Restaurant-and-Chef-Semifinalists-Unveiled.jpg

Outstanding restaurant design, pacific standard time, 2019 Best Chef, Great Lakes, paul kahan, 2004
Outstanding Restaurant Design, Blackbird, 2002
Outstanding Restaurant Design, avec, 2005
Outstanding Restaurant Design, the publican, 2009

© 2020 One Off Hospitality

avec bar avec Big Star Big Star Mariscos Dove's Luncheonette The Publican Publican Quality Bread Publican Quality Meats Publican Tavern O'Hare The Violet Hour