Bold interior design, rich décor accents and innovative menus curated by Chef Erling Wu-Bower come together to create a luxurious private dining experience. Guests overlook the heart of Chicago’s Gold Coast neighborhood, while enjoying Nico Osteria’s Italian fare in an intimate and inviting environment.
Plush velvet and mid-century furniture envelop the second floor private dining space, which offers views of the cityscape along with a stunning gallery bar overlooking Salone Nico and its living green wall. This space is composed of three private dining rooms with floating walls that allow its shape and capacity to be dictated by the demands of the space. The private dining rooms can accommodate up to 100 guests for a seated dinner or 150 guests for a reception-style affair.
For more information please contact our Private Events Team at 312.994.7103 or submit an inquiry.
Let us bring the Nico Osteria dining experience to you. Enjoy James Beard nominated Chef Erling Wu-Bower's carefully crafted menus at your next breakfast, lunch, dinner or reception.
Whether you are hosting a wedding, social event, corporate function, gala or benefit, our experienced team, attentive planning and full service offerings will guarantee a successful event of any size.
For more information, please contact our Catering Manager Margaret Slaton at 312.994.7204 or email@example.com.